Sunday, February 8, 2015

Hush Puppies

Our family loves to fish!!  We enjoy fish fries on a regular basis, along with grilled fish.  When we enjoy our fried fish, I also make up a batch of hush puppies.  These have a crispy on the outside and moist bread center, that pack some flavor.  


Ingredients:

  • 1 Cup Cornmeal
  • 1 cup flour
  • 4 tsp. baking powder
  • 1 whole onion
  • 1 egg
  • 1 can beer (pabst blue ribbon is the best for this recipe)
  • 1 tsp. salt
Directions:




Mix all dry ingredients together. Add whole chopped onion, egg and whole can of beer.  Mix well. 









Drop by spoonfuls into preheated hot oil.  Fry on each side until golden brown.  Remove from fryer onto a plate covered with paper towels to soak up any extra grease.





Voila!!!  1 batch makes quite a few hush puppies, my daughter stole 3 off the plate above before I could snap the picture :) 


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